Ajello Furat 2005 Wine Review (NW)

>> 1/16/09

Tasting notes:

wild berries, black licorice, and chocolate on the nose

full-bodied

smooth finish of dark berries, cocoa, vanilla, and oak

A number of wines from Sicily are decidedly modern, including this one. This is a full-bodied red blend of Nero D'Avola, Cabernet Sauvignon, Syrah, and Merlot with plenty of oak treatment.

If you're looking for a rustic Nero D'Avola, don't open this wine. However, if you're looking for big fruit and plush texture, this wine is well made and decently priced at $17 or so. Raise a glass!

--A Review from The Wine Cask Blog. Creative Commons: Attribution - ShareAlike 2.5 applies

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